Van der Pop

Blackbird Incense Pyres, AI

30.00
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Blackbird Incense Pyres, AI

30.00
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Scent notes - geranium, rose stem, moss, mint

Pronounced "eye". There's a modern elegance about this ultra green scent. Geranium's dark lush flora casts it's rosey scent over perfectly symmetrical slate pathways. The soil is rich and never goes without water. The summer is cooled by the shade of architecture. Pair this pyre with Focus flower powers. 

  • Lid acts as burner
  • Great for travel
  • 20+ cones per tin
  • Burning time: 15 min approx.
  • Scent longevity: 2-4 hours (medium size room)

HOW TO BURN CONE INCENSE

  1. Select a heat resistant burner such as a traditional cone incense burner, stone, seashell, tile or dish. 
  2. Place burner on a stable surface away from flamable objects, children and pets.

  3. Carefully light the tip of the cone and let burn for 10 to 15 seconds until an ember has formed and then blow out.

  4. Allow to smoke until the cone has burned all the way through.

  5. Dispose of ash in water to prevent risk of fire. 

  6. Keep your burner clean by scooping ash or washing away residue. Salt and sand make great bases for your burner.

Scent notes - geranium, rose stem, moss, mint

Pronounced "eye". There's a modern elegance about this ultra green scent. Geranium's dark lush flora casts it's rosey scent over perfectly symmetrical slate pathways. The soil is rich and never goes without water. The summer is cooled by the shade of architecture. Pair this pyre with Focus flower powers. 

  • Lid acts as burner
  • Great for travel
  • 20+ cones per tin
  • Burning time: 15 min approx.
  • Scent longevity: 2-4 hours (medium size room)

HOW TO BURN CONE INCENSE

  1. Select a heat resistant burner such as a traditional cone incense burner, stone, seashell, tile or dish. 
  2. Place burner on a stable surface away from flamable objects, children and pets.

  3. Carefully light the tip of the cone and let burn for 10 to 15 seconds until an ember has formed and then blow out.

  4. Allow to smoke until the cone has burned all the way through.

  5. Dispose of ash in water to prevent risk of fire. 

  6. Keep your burner clean by scooping ash or washing away residue. Salt and sand make great bases for your burner.

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